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Advances in the aquatic sciences
RESEARCH ARTICLE (Open Access)

Stakeholder perceptions on actions for marine fisheries adaptation to climate change

Hannah E. Fogarty https://orcid.org/0000-0001-7261-2565 A B , Christopher Cvitanovic B C , Alistair J. Hobday B D E and Gretta T. Pecl A B
+ Author Affiliations
- Author Affiliations

A Institute for Marine and Antarctic Studies, University of Tasmania, Private Bag 49, Hobart, Tas. 7001, Australia.

B Centre for Marine Socioecology, University of Tasmania, Private Bag 49, Hobart, Tas. 7001, Australia.

C Australian National Centre for the Public Awareness of Science, Australian National University, ACT 0200, Australia.

D Commonwealth Scientific and Industrial Research Organisation Oceans and Atmosphere, Castray Esplanade, Hobart, Tas. 7000, Australia.

E Corresponding author. Email: alistair.hobday@csiro.au

Marine and Freshwater Research - https://doi.org/10.1071/MF21055
Submitted: 13 February 2021  Accepted: 25 May 2021   Published online: 18 June 2021

Journal Compilation © CSIRO 2021 Open Access CC BY-NC

Abstract

Fisheries are under threat from climate change, with observed impacts greater in faster-warming regions. This research investigated current and future potential for climate adaptation to be integrated into fisheries management strategies using Tasmanian commercial wild-catch fisheries as a case study, and then identified obstacles and recommendations for fisheries management to better adapt to future climate changes. We conducted qualitative interviews with fisheries stakeholders and experts to identify their perceptions of the effects of climate change on commercial wild-catch fisheries and local marine ecosystems, as well as opportunities for enhanced management in the future. The results show that climate adaptation in Tasmania fisheries management has largely been passive or incidental to date, and suggested future improvements may incorporate: (1) more or different scientific information and better application; (2) government reviews, reforms and stronger action; (3) industry changes and taking responsibility for the issue; (4) gaining more funding and resources; and (5) increasing education, extension and interaction among stakeholder groups. Implementation of the recommendations suggested in this study would help create a more forward-thinking and proactive response to climate change for Tasmanian fisheries, as well as a more flexible and resilient fishing industry that is better able to absorb shocks related to climate change.

Keywords: climate adaptation, fisheries management, planning, recommendations, Tasmanian fisheries.


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