Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals
RESEARCH ARTICLE

Determination of true ileal phosphorus digestibility of maize and soybean meal and true ileal calcium digestibility of soybean meal for broiler chickens

T. Trairatapiwan A B , Y. Ruangpanit A B , O. Songserm A and S. Attamangkune A B C
+ Author Affiliations
- Author Affiliations

A Department of Animal Science, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University Kamphaeng Saen Campus, Nakhon Pathom 73140, Thailand.

B Centre for Advanced Studies for Agriculture and Food, Kasetsart University Institute for Advanced Studies, Kasetsart University, Bangkok 10900, Thailand.

C Corresponding author. Email: agrsea@yahoo.com

Animal Production Science 59(4) 681-687 https://doi.org/10.1071/AN17886
Submitted: 19 December 2017  Accepted: 24 January 2018   Published: 17 April 2018

Abstract

Two experiments were conducted, using the regression method, to determine the true ileal phosphorus (P) digestibility of maize and soybean meal (SBM), and true ileal calcium (Ca) digestibility of SBM for broiler chickens. The aim of Experiment 1 was to determine true ileal P digestibility of maize and SBM. The experimental diets were formulated with four inclusion levels of each test ingredient to achieve graded concentrations of total P (2.5, 3.0, 3.5 and 4.0 g/kg, respectively). The P concentrations in maize-based diets were adjusted by the inclusion of monosodium phosphate. The Ca : total P ratio in all diets was maintained at 1.35 by the addition of limestone. Experiment 2 was conducted to determine true ileal Ca digestibility of SBM. Experimental diets were formulated to contain four levels of SBM to achieve graded concentrations of Ca (2.5, 3.0, 3.5 and 4.0 g/kg, respectively). Because of the low concentration of Ca in SBM, all diets were supplemented with a similar level of limestone to prevent any Ca deficiency. The Ca : total P ratio in all diets was adjusted to be equal by the addition of monosodium phosphate. In both experiments, titanium dioxide (3 g/kg) was used as the indigestible marker. One-day-old male broiler chicks were fed a commercial starter diet from 1 to 21 days of age. On Day 22, a total of 240 and 120 birds were assigned to eight and four dietary treatments in Experiments 1 and 2, respectively, with five replicate cages and six birds per cage. Birds were fed the experimental diets for 7 days. On Day 29, ileal digesta were collected from the posterior half of ileum, and the true P and Ca digestibility of test ingredients were calculated by linear regression analysis. True P digestibility of maize and SBM were determined to be 33.8% and 42.3%, respectively. True Ca digestibility of SBM was determined to be 45.9%.

Additional keywords: corn, phytate, phosphorus availability, precaecal digestibility.


References

Anwar MN, Ravindran V, Morel PCH, Ravindran G, Cowieson AJ (2015) Measurement of true ileal calcium digestibility in meat and bone meal for broiler chickens. Animal Feed Science and Technology 206, 100–107.
Measurement of true ileal calcium digestibility in meat and bone meal for broiler chickens.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXpsVWrsrw%3D&md5=96beeddcd1b45743fef367699263d2bbCAS |

Anwar MN, Ravindran V, Morel PCH, Ravindran G, Cowieson AJ (2016a) Apparent ileal digestibility of calcium in limestone for broiler chickens. Animal Feed Science and Technology 213, 142–147.
Apparent ileal digestibility of calcium in limestone for broiler chickens.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC28Xhs1Kquro%3D&md5=ee842dd1e97eb8d509133d84c21fd289CAS |

Anwar MN, Ravindran V, Morel PCH, Ravindran G, Cowieson AJ (2016b) Measurement of true ileal calcium digestibility in meat and bone meal for broiler chickens using the direct method. Poultry Science 95, 70–76.
Measurement of true ileal calcium digestibility in meat and bone meal for broiler chickens using the direct method.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC1cXpvFaltw%3D%3D&md5=7a39060da271b1d627d3c77b279a4660CAS |

AOAC (2012) ‘Official methods of analysis of AOAC International.’ (AOAC International: Washington DC)

Bikker P, Spek JW, Van Emous RA, Van Krimpen MM (2016) Precaecal phosphorus digestibility of inorganic phosphate sources in male broilers. British Poultry Science 57, 810–817.
Precaecal phosphorus digestibility of inorganic phosphate sources in male broilers.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC28XhvFSls73P&md5=da54c956e9804e453d6407ed712597dfCAS |

Dilger RN, Adeola O (2006) Estimation of true phosphorus digestibility and endogenous phosphorus loss in growing chicks fed conventional and low-phytate soybean meals. Poultry Science 85, 661–668.
Estimation of true phosphorus digestibility and endogenous phosphorus loss in growing chicks fed conventional and low-phytate soybean meals.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD28XjslOgtb0%3D&md5=3fd23d347bd47da5a21155e541082da4CAS |

Li X, Zhang D, Bryden WL (2017) Calcium and phosphorus metabolism and nutrition of poultry: are current diets formulated in excess? Animal Production Science 57, 2304–2310.
Calcium and phosphorus metabolism and nutrition of poultry: are current diets formulated in excess?Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2sXhsFyls77I&md5=3165497d82fae696c6a422e09d8cdd6fCAS |

Liu SB, Li SF, Lu L, Xie JJ, Zhang LY, Luo XG (2012) Estimation of standardized phosphorus retention for corn, soybean meal, and corn-soybean meal diet in broilers. Poultry Science 91, 1879–1885.
Estimation of standardized phosphorus retention for corn, soybean meal, and corn-soybean meal diet in broilers.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38Xht1KltrjM&md5=f9ed26cec308593d7112394e8f5ebe5dCAS |

Liu JB, Chen DW, Adeola O (2013) Phosphorus digestibility response of broiler chickens to dietary calcium-to-phosphorus ratios. Poultry Science 92, 1572–1578.
Phosphorus digestibility response of broiler chickens to dietary calcium-to-phosphorus ratios.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXpt1Onurw%3D&md5=1672680056766aa8921dd104bea3ae33CAS |

Mutucumarana RK, Ravindran V, Ravindran G, Cowieson AJ (2014a) Measurement of true ileal digestibility and total tract retention of phosphorus in corn and canola meal for broiler chickens. Poultry Science 93, 412–419.
Measurement of true ileal digestibility and total tract retention of phosphorus in corn and canola meal for broiler chickens.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2cXitFWis7c%3D&md5=7cef4dfc5ef7fa3a0e2ca6f5f52e552cCAS |

Mutucumarana RK, Ravindran V, Ravindran G, Cowieson AJ (2014b) Measurement of true ileal digestibility of phosphorus in some feed ingredients for broiler chickens. Journal of Animal Science 92, 5520–5529.
Measurement of true ileal digestibility of phosphorus in some feed ingredients for broiler chickens.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXhtV2ht70%3D&md5=d47a36a8dd581b11770cca626774f8ecCAS |

Mutucumarana RK, Ravindran V, Ravindran G, Cowieson AJ (2015a) Measurement of true ileal phosphorus digestibility in meat and bone meal for broiler chickens. Poultry Science 94, 1611–1618.
Measurement of true ileal phosphorus digestibility in meat and bone meal for broiler chickens.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2sXhvFCgtbzE&md5=1be13ab625c584630a245fdf9755379eCAS |

Mutucumarana RK, Ravindran V, Ravindran G, Cowieson AJ (2015b) Measurement of true ileal phosphorus digestibility in maize and soybean meal for broiler chickens: comparison of two methodologies. Animal Feed Science and Technology 206, 76–86.
Measurement of true ileal phosphorus digestibility in maize and soybean meal for broiler chickens: comparison of two methodologies.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXpt1yqurg%3D&md5=814d7b54c78d3285dd3e87de92434f73CAS |

NRC (1994) ‘Nutrient requirements of poultry: ninth revised edition, 1994.’ (The National Academies Press: Washington, DC)

Plumstead PW, Leytem AB, Maguire RO, Spears JW, Kwanyuen P, Brake J (2008) Interaction of calcium and phytate in broiler diets. 1. Effects on apparent prececal digestibility and retention of phosphorus. Poultry Science 87, 449–458.

Ravindran V, Hew LI, Ravindran G, Bryden WL (1999) A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry. British Poultry Science 40, 266–274.
A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DyaK1MzptlSrtA%3D%3D&md5=c15188e842e238a92bc3807d4d674f06CAS |

Ravindran V, Hew LI, Ravindran G, Bryden WL (2005) Apparent ileal digestibility of amino acids in dietary ingredients for broiler chickens. Animal Science 81, 85–97.
Apparent ileal digestibility of amino acids in dietary ingredients for broiler chickens.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2MXhtVWqt7vK&md5=de50151281f6fb8cfa8d9908ae2d2214CAS |

Rodehutscord M, Adeola O, Angel R, Bikker P, Delezie E, Dozier WA, Umar Faruk M, Francesch M, Kwakernaak C, Narcy A, Nyachoti CM, Olukosi OA, Preynat A, Renouf B, Saiz Del Barrio A, Schedle K, Siegert W, Steenfeldt S, van Krimpen MM, Waititu SM, Witzig M (2017) Results of an international phosphorus digestibility ring test with broiler chickens. Poultry Science 96, 1679–1687.

SAS (2016) ‘A recipe for success using SAS® university edition: how to plan your first analytics project.’ (SAS Institute Inc.: Cary, NC)

Sauvant D, Perez JM, Tran G (2004) ‘Tables of composition and nutritional value of feed materials: pigs, poultry, cattle, sheep, goats, rabbits, horses and fish.’ (Wageningen Academic Publishers: Wageningen, Netherlands)

Selle PH, Ravindran V (2007) Microbial phytase in poultry nutrition. Animal Feed Science and Technology 135, 1–41.
Microbial phytase in poultry nutrition.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2sXkt1artb8%3D&md5=f72fc32508501d3d4105ce75c31ab388CAS |

Shastak Y, Witzig M, Hartung K, Rodehutscord M (2012) Comparison of retention and prececal digestibility measurements in evaluating mineral phosphorus sources in broilers. Poultry Science 91, 2201–2209.
Comparison of retention and prececal digestibility measurements in evaluating mineral phosphorus sources in broilers.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XhtlGht77L&md5=afc33a9cf60f2b79f01e4f4b1c6625feCAS |

Short FJ, Gorton P, Wiseman J, Boorman KN (1996) Determination of titanium dioxide added as an inert marker in chicken digestibility studies. Animal Feed Science and Technology 59, 215–221.
Determination of titanium dioxide added as an inert marker in chicken digestibility studies.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK28XksFSnu7o%3D&md5=bd32c6d368e2504ea19e35316d03ebe7CAS |

Suttle NF (2010) ‘Mineral nutrition of livestock 4 edition.’ (CABI: Wallingford, UK)

van der Klis JD, Versteegh HAJ (1996) Phosphorus nutrition in poultry. In ‘Recent advances in animal nutrition’. (Eds PC Garnworthy, J Wiseman, W Hareasign) pp. 71–83. (Nottingham University Press: Nottingham)

van Harn J, Spek JW, van Vuure CA, van Krimpen MM (2017) Determination of pre-cecal phosphorus digestibility of inorganic phosphates and bone meal products in broilers. Poultry Science 96, 1334–1340.
Determination of pre-cecal phosphorus digestibility of inorganic phosphates and bone meal products in broilers.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BC1cvgvVKntg%3D%3D&md5=cc48d08492ae18b4c0e6cb58829c95fcCAS |

WPSA (2013) Determination of phosphorus availability in poultry. World’s Poultry Science Journal 69, 687–698.
Determination of phosphorus availability in poultry.Crossref | GoogleScholarGoogle Scholar |