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Food, fibre and pharmaceuticals from animals
RESEARCH ARTICLE

Recording the lambing performance of ewes under field conditions

RB Dun

Australian Journal of Experimental Agriculture and Animal Husbandry 3(10) 228 - 231
Published: 1963

Abstract

A technique is described which enables the accurate division of a flock of ewes into three categories of lambing performance-dry ewes, ewes which have lost their lambs (lambed and lost) and ewes with lambs at foot (lactating ewes). This technique is of particular value when a record of lambing by, individual ewes is required under field conditions. It also provides a rapid and inexpensive means of surveying problems of flock fertility, on graying properties.

https://doi.org/10.1071/EA9630228

© CSIRO 1963

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