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Food, fibre and pharmaceuticals from animals
RESEARCH ARTICLE

Green grafting: A useful technique for detecting grapevine viruses

RH Taylor, RC Woodham and AW Allan

Australian Journal of Experimental Agriculture and Animal Husbandry 7(24) 91 - 95
Published: 1967

Abstract

A green grafting technique for indexing grapevines for viruses is described. It consists of joining actively growing stock and scion tissues with a slanting cut and then binding with a plastic or a rubber tie. The technique has some advantages over the more generally used dormant-chip-budding method, as it can be done for the greater part of the growing season, and very small stocks and scions can be grafted. It also provides a more rapid means of testing for GFLV than does chip-budding.

https://doi.org/10.1071/EA9670091

© CSIRO 1967

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