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RESEARCH ARTICLE

An appraisal of soil phosphorus testing data for crops and pastures in South Australia

DJ Reuter, CB Dyson, DE Elliott, DC Lewis and CL Rudd

Australian Journal of Experimental Agriculture 35(7) 979 - 995
Published: 1995

Abstract

Data from more than 580 field experiments conducted in South Australia over the past 30 years have been re-examined to estimate extractable soil phosphorus (P) levels related to 90% maximum yield (C90) for 7 crop species (wheat, barley, oilseed rape, sunflower, field peas, faba beans, potato) and 3 types of legume-based pasture (subterranean clover, strawberry clover, annual medics). Data from both single-year and longer term experiments were evaluated. The C90 value for each species was derived from the relationship between proportional yield responsiveness to applied P fertiliser rates (determined as grain yield in crops and herbage yield in ungrazed pastures) and extractable P concentrations in surface soils sampled before sowing. Most data assessments involved the Colwell soil P test and soils sampled in autumn to 10 cm depth. When all data for a species were considered together, the relationship between proportional yield response to applied P and soil P status was typically variable, particularly where Colwell soil P concentration was around C90. When data could be grouped according to common soil types, soil surface texture, or P sorption indices (selected sites), better relationships were discerned. From such segregated data sets, different C90 estimates were derived for either different soil types or soil properties. We recommend that site descriptors associated with the supply of soil P to plant roots be determined as a matter of course in future P fertiliser experiments in South Australia. Given the above, we also contend that the Colwell soil P test is reasonably robust for estimating P fertiliser requirements for the diverse range of soils in the agricultural regions of the State. In medium- and longer term experiments, changes in Colwell soil P concentration were measured in the absence or presence of newly applied P fertiliser. The rate of change (mg soil P/kg per kg applied P/ha) appeared to vary with soil type (or soil properties) and, perhaps, cropping frequency. Relatively minor changes in soil P status were observed due to different tillage practices. In developing P fertiliser budgets, we conclude that a major knowledge gap exists for estimating the residual effectiveness of P fertiliser applied to diverse soil types under a wide range of South Australian farming systems.

https://doi.org/10.1071/EA9950979

© CSIRO 1995

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