Articles citing this paper
Purification and characterisation of a phosphatidylcholine-binding protein from duck Biceps femoris muscle
D. Y. Wang A , M. H. Zhang A , F. Liu A , Y. Z. Zhu A and W. M. Xu A B
+ Author Affiliations
- Author Affiliations
A Institute of Agricultural Products Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, People’s Republic of China.
B Corresponding author. Email: weiminxu2002@yahoo.com.cn
Animal Production Science 54(2) 194-199 https://doi.org/10.1071/AN12321
Submitted: 22 May 2012 Accepted: 28 February 2013 Published: 9 April 2013
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