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Ewe lamb diet selection on plantain (Plantago lanceolata) and on a herb and legume mix, including plantain, chicory (Cichorium intybus), red clover (Trifolium pratense) and white clover (Trifolium repens)

L. M. Cave A C , P. R. Kenyon A , S. T. Morris A , N. Lopez-Villalobos A and P. D. Kemp A B
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A Sheep Research Centre, Institute of Veterinary, Animal and Biomedical Sciences, Private Bag 11-222, Massey University, Palmerston North 4442, New Zealand.

B Institute of Agriculture and Environment, Massey University, Palmerston North 4442, New Zealand.

C Corresponding author. Email: l.cave@massey.ac.nz

Animal Production Science 55(4) 515-525 https://doi.org/10.1071/AN13379
Submitted: 11 September 2013  Accepted: 4 December 2013   Published: 11 February 2014



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