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Association of carcass weight with quality and functional properties of beef from Hanwoo steers
Dinesh D. Jayasena A B , Ki Chang Nam C , Jong Ju Kim D , Hyeonju Ahn E and Cheorun Jo E F
+ Author Affiliations
- Author Affiliations
A Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea.
B Department of Animal Science, Uva Wellassa University, Badulla 90000, Sri Lanka.
C Department of Animal Science and Technology, Suncheon National University, Suncheon, 540-742, Republic of Korea.
D School of Biotechnology, Yeungnam University, Kyungsan, 712-749, Republic of Korea.
E Department of Agricultural Biotechnology, Centre for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 151-921, Republic of Korea.
F Corresponding author. Email: cheorun@snu.ac.kr
Animal Production Science 55(5) 680-690 https://doi.org/10.1071/AN13411
Submitted: 6 October 2013 Accepted: 14 February 2014 Published: 8 May 2014
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