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Food, fibre and pharmaceuticals from animals

Articles citing this paper

Effect of replacing palm fat with high-linoleic cold-pressed rapeseed or sunflower cakes on fatty acid biohydrogenation in an artificial rumen (Rusitec)

H. Benhissi A B , I. Beltrán de Heredia A and A. García-Rodríguez A
+ Author Affiliations
- Author Affiliations

A Department of Animal Production, Neiker-Tecnalia, Campus Agroalimentario de Arkaute, Apartado 46, 01080 Vitoria-Gasteiz, Spain.

B Corresponding author. Email: hbenhissi@neiker.net

Animal Production Science 58(3) 499-506 https://doi.org/10.1071/AN15348
Submitted: 6 July 2015  Accepted: 8 September 2016   Published: 28 November 2016



5 articles found in Crossref database.

Use of Cold-Pressed Sunflower Cake in the Concentrate as a Low-Input Local Strategy to Modify the Milk Fatty Acid Profile of Dairy Cows
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The effects of rapeseed cake intake during the finishing period on the fatty-acid composition of the longissimus muscle of Limousin steers and changes in meat colour and lipid oxidation during storage
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Evaluating the Inclusion of Cold-Pressed Rapeseed Cake in the Concentrate for Dairy Cows upon Ruminal Biohydrogenation Process, Ruminal Microbial Community and Milk Production and Acceptability
Goiri Idoia, Zubiria Izaro, Lavín Jose Luís, Benhissi Hanen, Atxaerandio Raquel, Ruiz Roberto, Mandaluniz Nerea, García-Rodríguez Aser
Animals. 2021 11(9). p.2553
Cold-Pressed Oilseed Cakes as Alternative and Sustainable Feed Ingredients: A Review
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Effect of Feeding Cold-Pressed Sunflower Cake on Ruminal Fermentation, Lipid Metabolism and Bacterial Community in Dairy Cows
Zubiria , Garcia-Rodriguez , Atxaerandio , Ruiz , Benhissi , Mandaluniz , Lavín , Abecia , Goiri
Animals. 2019 9(10). p.755

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