Articles citing this paper
Effects of common dietary fatty acids on milk yield and concentrations of fat and fatty acids in dairy cattle
J. R. R. Dorea A and L. E. Armentano A B
+ Author Affiliations
- Author Affiliations
A Department of Dairy Science, University of Wisconsin, 1675 Observatory Drive, Madison, Wisconsin 53706, USA.
B Corresponding author. Email: learment@wisc.edu
Animal Production Science 57(11) 2224-2236 https://doi.org/10.1071/AN17335
Submitted: 17 May 2017 Accepted: 15 August 2017 Published: 20 September 2017
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