Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

Articles citing this paper

Preliminary estimation of fat depth in the lamb short loin using a hyperspectral camera

S. Rahman A , P. Quin A D , T. Walsh A , T. Vidal-Calleja A , M. J. McPhee B , E. Toohey C and A. Alempijevic A
+ Author Affiliations
- Author Affiliations

A Center for Autonomous Systems, University of Technology Sydney, 15 Broadway, Ultimo, NSW 2007, Australia.

B NSW Department of Primary Industries, Livestock Industries Centre, Armidale, NSW 2351, Australia.

C NSW Department of Primary Industries, PO Box 865, Dubbo, NSW 2830, Australia.

D Corresponding author. Email: phillip.quin@uts.edu.au

Animal Production Science 58(8) 1488-1496 https://doi.org/10.1071/AN17795
Submitted: 10 November 2017  Accepted: 9 April 2018   Published: 7 May 2018



3 articles found in Crossref database.

Multi-Modal Non-Isotropic Light Source Modelling for Reflectance Estimation in Hyperspectral Imaging
Mehami Jasprabhjit, Falque Raphael, Vidal-Calleja Teresa, Alempijevic Alen
IEEE Robotics and Automation Letters. 2022 7(4). p.10336
Shining light into meat – a review on the recent advances in in vivo and carcass applications of near infrared spectroscopy
Chapman James, Elbourne Aaron, Truong Vi Khanh, Cozzolino Daniel
International Journal of Food Science & Technology. 2020 55(3). p.935
Skeleton-Based Conditionally Independent Gaussian Process Implicit Surfaces for Fusion in Sparse to Dense 3D Reconstruction
Wu Lan, Falque Raphael, Perez-Puchalt Victor, Liu Liyang, Pietroni Nico, Vidal-Calleja Teresa
IEEE Robotics and Automation Letters. 2020 5(2). p.1532

Committee on Publication Ethics


Abstract Supplementary MaterialSupplementary Material (1.8 MB) Export Citation Get Permission