Articles citing this paper
Preliminary estimation of fat depth in the lamb short loin using a hyperspectral camera
S. Rahman A , P. Quin A D , T. Walsh A , T. Vidal-Calleja A , M. J. McPhee B , E. Toohey C and A. Alempijevic A
+ Author Affiliations
- Author Affiliations
A Center for Autonomous Systems, University of Technology Sydney, 15 Broadway, Ultimo, NSW 2007, Australia.
B NSW Department of Primary Industries, Livestock Industries Centre, Armidale, NSW 2351, Australia.
C NSW Department of Primary Industries, PO Box 865, Dubbo, NSW 2830, Australia.
D Corresponding author. Email: phillip.quin@uts.edu.au
Animal Production Science 58(8) 1488-1496 https://doi.org/10.1071/AN17795
Submitted: 10 November 2017 Accepted: 9 April 2018 Published: 7 May 2018
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