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Food, fibre and pharmaceuticals from animals

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Effect of wheat- or oat-straw inclusion with wheat bran or corn grain in prepartum diets on postpartum performance of transition dairy cows

Z. Iqbal A , M. A. Rashid A C , T. N. Pasha A and J. A. Bhatti B
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A Department of Animal Nutrition, University of Veterinary and Animal Sciences, Lower Mall, Lahore, 54000, Pakistan.

B Department of Livestock Production, University of Veterinary and Animal Sciences, Lower Mall, Lahore, 54000, Pakistan.

C Corresponding author. Email: drafzal@uvas.edu.pk

Animal Production Science 60(12) 1521-1530 https://doi.org/10.1071/AN18608
Submitted: 8 October 2018  Accepted: 17 January 2020   Published: 20 April 2020



1 articles found in Crossref database.

Effects of Nutritional Factors on Fat Content, Fatty Acid Composition, and Sensorial Properties of Meat and Milk from Domesticated Ruminants: An Overview
Ponnampalam Eric, Priyashantha Hasitha, Vidanarachchi Janak, Kiani Ali, Holman Benjamin
Animals. 2024 14(6). p.840

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