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Role of sugars and proteins in development of desiccation tolerance in fresh and shade-dried onion seeds

V. K. Pandita A C and Shantha Nagarajan B
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A Indian Agricultural Research Institute Regional Station, Karnal 132 001, India.

B Current address: Nuclear Research Laboratory, Indian Agricultural Research Institute, New Delhi 110 012, India.

C Corresponding author. Email: vndpandita@yahoo.com

Australian Journal of Experimental Agriculture 46(9) 1225-1230 https://doi.org/10.1071/EA05038
Submitted: 14 February 2005  Accepted: 2 November 2005   Published: 4 August 2006



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