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Effect of cattle marketing method on beef quality and palatability

D. M. Ferguson A D E , R. D. Warner B , P. J. Walker B and B. Knee C
+ Author Affiliations
- Author Affiliations

A CSIRO Livestock Industries F. D. McMaster Laboratory, Armidale, NSW 2350, Australia.

B Department of Primary Industries, 600 Sneydes Road, Werribee, Vic. 3030, Australia.

C Department of Primary Industries Victoria, Pastoral and Veterinary Institute, Hamilton, Vic. 3300, Australia.

D Present address: Locked Bag 1, Armidale, NSW 2350, Australia.

E Corresponding author. Email: drewe.ferguson@csiro.au

Australian Journal of Experimental Agriculture 47(7) 774-781 https://doi.org/10.1071/EA05213
Submitted: 11 April 2005  Accepted: 8 August 2006   Published: 2 July 2007



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