Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

Articles citing this paper

Seasonal variation in the concentrations of conjugated linoleic and trans fatty acids in milk fat from commercial dairy farms is associated with pasture and grazing management and supplementary feeding practices

F. R. Dunshea A B D , G. P. Walker C , E. Ostrowska B and P. T. Doyle C
+ Author Affiliations
- Author Affiliations

A Faculty of Land and Food Resources, The University of Melbourne, Parkville, Vic. 3010, Australia.

B Department of Primary Industries Werribee, 600 Sneydes Road, Werribee, Vic. 3030, Australia.

C Department of Primary Industries Kyabram, 120 Cooma Road, Kyabram, Vic. 3620, Australia.

D Corresponding author. Email: fdunshea@unimelb.edu.au

Australian Journal of Experimental Agriculture 48(8) 1062-1075 https://doi.org/10.1071/EA07286
Submitted: 20 August 2007  Accepted: 20 February 2008   Published: 14 July 2008



14 articles found in Crossref database.

Grass-based ruminant production methods and human bioconversion of vaccenic acid with estimations of maximal dietary intake of conjugated linoleic acids
Jutzeler van Wijlen Remo P., Colombani Paolo C.
International Dairy Journal. 2010 20(7). p.433
Effect of DGAT1 variant (K232A) on milk traits and milk fat composition in outdoor pasture-grazed dairy cattle
Li Yunhai, Zhou Huitong, Cheng Long, Edwards Grant R., Hickford Jonathan G. H.
New Zealand Journal of Agricultural Research. 2021 64(1). p.101
Advanced Dairy Chemistry, Volume 2 (2020)
MacGibbon A. K. H.
Seasonal and stage of lactation effects on milk fat composition in northern Victoria
Walker G. P., Wijesundera C., Dunshea F. R., Doyle P. T.
Animal Production Science. 2013 53(6). p.560
Seasonal variation of polar lipid content in bovine milk
Liu Zhiqian, Logan Amy, Cocks Benjamin G., Rochfort Simone
Food Chemistry. 2017 237 p.865
Persistency of milk trans-18:1 isomers and rumenic acid in Holstein cows over a full lactation
Mohammed Riazuddin, Khorasani Reza, Goonewardene Laksiri, Kramer John, Kennelly John
Canadian Journal of Animal Science. 2011 91(1). p.147
Mineral and Citrate Concentrations in Milk Are Affected by Seasons, Stage of Lactation and Management Practices
Dunshea Frank, Walker Glen, Williams Roderick, Doyle Peter
Agriculture. 2019 9(2). p.25
Milk production and composition of mid-lactation cows consuming perennial ryegrass-and chicory-based diets
Muir S.K., Ward G.N., Jacobs J.L.
Journal of Dairy Science. 2014 97(2). p.1005
Invited review: An evaluation of the likely effects of individualized feeding of concentrate supplements to pasture-based dairy cows
Hills J.L., Wales W.J., Dunshea F.R., Garcia S.C., Roche J.R.
Journal of Dairy Science. 2015 98(3). p.1363
Annual rhythms of milk and milk fat and protein production in dairy cattle in the United States
Salfer I.J., Dechow C.D., Harvatine K.J.
Journal of Dairy Science. 2019 102(1). p.742
Invited review: Organic and conventionally produced milkā€”An evaluation of factors influencing milk composition
Schwendel B.H., Wester T.J., Morel P.C.H., Tavendale M.H., Deadman C., Shadbolt N.M., Otter D.E.
Journal of Dairy Science. 2015 98(2). p.721
Seasonal Variation of Triacylglycerol Profile of Bovine Milk
Liu Zhiqian, Wang Jianghui, Cocks Benjamin G., Rochfort Simone
Metabolites. 2017 7(2). p.24
Influence of different systems for feeding supplements to grazing dairy cows on milk fatty acid composition
Akbaridoust Ghazal, Plozza Tim, Trenerry Victor C, Wales William J, Auldist Martin J, Dunshea Frank R, Ajlouni Said
Journal of Dairy Research. 2014 81(2). p.156
Fatty acid profile differs between organic and conventionally produced cow milk independent of season or milking time
Schwendel B.H., Morel P.C.H., Wester T.J., Tavendale M.H., Deadman C., Fong B., Shadbolt N.M., Thatcher A., Otter D.E.
Journal of Dairy Science. 2015 98(3). p.1411

Committee on Publication Ethics


Abstract Export Citation Get Permission