Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

Articles citing this paper

Yield and evaluation of F1 tomato hybrids incorporating the non-ripening nor gene

WB McGlasson, JB Sumeghy, LL Morris, RL McBride, DJ Best and EC Tigchelaar
23(120) pp.106 - 112


3 articles found in Crossref database.

Potential Use of a Weak Ethylene Receptor Mutant, Sletr1-2, as Breeding Material To Extend Fruit Shelf Life of Tomato
Mubarok Syariful, Okabe Yoshihiro, Fukuda Naoya, Ariizumi Tohru, Ezura Hiroshi
Journal of Agricultural and Food Chemistry. 2015 63(36). p.7995
АНАЛИЗ ПРИЗНАКА ЛЕЖКОСТИ ПЛОДОВ ТОМАТА В СИСТЕМЕ МНОГОФАКТОРНОГО ЭКСПЕРИМЕНТА
Бухаров А. Ф., Свешникова Е. В., Акишин Д. В.
Vegetable crops of Russia. 2009 (4-1). p.34
An overview of tomato fruit-ripening mutants and their use in increasing shelf life of tomato fruits
M. K. Osei, A. Danquah, E. T. Blay, E. Danquah, H. Adu-Dapaah
African Journal of Agricultural Research. 2017 12(51). p.3520

Committee on Publication Ethics


Abstract Export Citation Get Permission