Articles citing this paper
Inherent variation in carbon and nitrogen isotopic assimilation in the freshwater macro-invertebrate Cherax destructor
Debashish Mazumder A D , Li Wen B , Mathew P. Johansen A , Tsuyoshi Kobayashi B and Neil Saintilan C
+ Author Affiliations
- Author Affiliations
A Australian Nuclear Science and Technology Organisation, Locked Bag 2001, Kirrawee DC, NSW 2232, Australia.
B Science Division, NSW Office of Environment and Heritage, PO Box A290, Sydney South, NSW 1232, Australia.
C Department of Environmental Sciences, Macquarie University, Sydney, NSW 2109, Australia.
D Corresponding author. Email: debashish.mazumder@ansto.gov.au
Marine and Freshwater Research 67(12) 1928-1937 https://doi.org/10.1071/MF15180
Submitted: 5 May 2015 Accepted: 14 October 2015 Published: 5 January 2016
12 articles found in Crossref database.
Muscle and carapace tissue–diet isotope discrimination factors for the freshwater crayfish Cherax destructor
Mazumder Debashish,
Johansen Mathew P.,
Fry Brian, Davis Emma
Marine and Freshwater Research. 2018 69(1). p.56
The effect of dietary choline and water temperature on the contribution of raw materials to the muscle tissue of juvenile yellowtail kingfish (Seriola lalandi): An investigation using a stable isotope mixing model
Liu A.,
Mazumder D.,
Pirozzi I.,
Sammut J., Booth M.
Animal Feed Science and Technology. 2021 280 p.115087
Food Authentication and Traceability (2021)
Canada lynx foraging strategies: Facultative specialists become obligate generalists toward the distribution edge
Szumski Christa M.,
Roth James D., Murray Dennis L.
Ecosphere. 2023 14(7).
Combined use of stable isotope analysis and elemental profiling to determine provenance of black tiger prawns (Penaeus monodon)
Gopi Karthik,
Mazumder Debashish,
Sammut Jesmond,
Saintilan Neil,
Crawford Jagoda, Gadd Patricia
Food Control. 2019 95 p.242
Nutritional contribution of seaweed Ulva lactuca single-cell detritus and microalgae Chaetoceros calcitrans to the growth of the Pacific oyster Crassostrea gigas
Omont Alexia,
Py Clara,
Gamboa-Delgado Julián,
Nolasco-Soria Héctor,
Spanopoulos-Zarco Milton, Peña-Rodríguez Alberto
Aquaculture. 2021 541 p.736835
Stable Isotope Analysis of the Contribution of Microalgal Diets to the Growth and Survival of Pacific OysterCrassostrea gigas(Thunberg, 1979) Larvae
Liu Angela,
Mazumder Debashish,
Dove Michael C.,
Lai Tatt Sheng,
Crawford Jagoda, Sammut Jesmond
Journal of Shellfish Research. 2016 35(1). p.63
Determining the provenance and authenticity of seafood: A review of current methodologies
Gopi Karthik,
Mazumder Debashish,
Sammut Jesmond, Saintilan Neil
Trends in Food Science & Technology. 2019 91 p.294
Determination of the geographical origin of Trachinotus ovatus and Pampus argenteus in China by multi-element and stable isotope analysis
Ni Xinyu,
Li Xuyan,
Ran Guojing,
Chen Jiali,
Jiang Xinwei,
Sun Jianxia, Bai Weibin
Food Chemistry. 2022 394 p.133457
Stable isotope analysis to quantify contributions of supplementary feed in Nile Tilapia Oreochromis niloticus
(GIFT strain) aquaculture
Narimbi Justin,
Mazumder Debashish, Sammut Jesmond
Aquaculture Research. 2018 49(5). p.1866
Determination of the stable isotope discrimination factor of wild organisms: a case study of the red swamp crayfish in integrated rice–crayfish (Procambarus clarkii) culture without artificial diets
He Mingdi,
Liu Feng, Wang Fang
Isotopes in Environmental and Health Studies. 2022 58(1). p.81
Isotopic and elemental profiling to trace the geographic origins of farmed and wild-caught Asian seabass (Lates calcarifer)
Gopi Karthik,
Mazumder Debashish,
Sammut Jesmond,
Saintilan Neil,
Crawford Jagoda, Gadd Patricia
Aquaculture. 2019 502 p.56
