Articles citing this paper
Food source as a factor determining birds’ exposure to hazardous organic pollutants and egg contamination
Andrzej R. Reindl A B and Lucyna Falkowska A
+ Author Affiliations
- Author Affiliations
A Department of Marine Chemistry and Environmental Protection, Faculty of Oceanography and Geography Gdansk University, Pilsudskiego 46 Avenue, PL-81-387 Gdynia, Poland.
B Corresponding author. Email: andrzej.reindl@ug.edu.pl
Marine and Freshwater Research 71(4) 557-568 https://doi.org/10.1071/MF19159
Submitted: 14 October 2018 Accepted: 29 May 2019 Published: 6 September 2019
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