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Table of Contents << Previous Issue     |     Next Issue >>  

Australian Journal of Experimental Agriculture Australian Journal of Experimental Agriculture
Volume 45 Number 7 & 8 2005
Application of New Genetic Technologies to Animal Breeding


Foreword: Application of New Genetic Technologies to Livestock Breeding 

Heather Burrow

pp. iii-iii

 


Breeding by numbers: an ancient endeavour that still resonates in the exciting era of functional genomics 

F. W. Nicholas

pp. 735-737

 


Application and impact of new genetic technologies on beef cattle breeding: a 'real world' perspective 

E. J. Pollak

pp. 739-748

  
 


Chicken functional genomics: an overview 

R. J. Moore, T. J. Doran, T. G. Wise, S. Riddell, K. Granger, T. M. Crowley, K. A. Jenkins, A. J. Karpala, A. G. D. Bean and J. W. Lowenthal

pp. 749-756

  
 


Bovine mammary epithelial cells, initiators of innate immune responses to mastitis 

C. Gray, Y. Strandberg, L. Donaldson and R. L. Tellam

pp. 757-761

  
 


Breeding robust pigs 

P. W. Knap

pp. 763-773

  
 


The potential of new genetic technologies in selecting for stress resistance in pigs 

C. A. Kerr and B. M. Hines

pp. 775-782

  
 


Insulin-like growth factor-I measured in juvenile pigs is genetically correlated with economically important performance traits 

K. L. Bunter, S. Hermesch, B. G. Luxford, H-U. Graser and R. E. Crump

pp. 783-792

  
 


Westran — highly inbred pigs for xenotransplantation research 

C. Moran

pp. 793-800

  
 


Molecular and bioinformatic strategies for gene discovery for meat traits: a reverse genetics approach 

I. J. Hagen, A. Zadissa, J. C. McEwan, B. A. Veenvliet, S. M. Hickey, N. G. Cullen, C. A. Morris and T. Wilson

pp. 801-807

  
 


Transcriptional profiling of muscle tissue in growing Japanese Black cattle to identify genes involved with the development of intramuscular fat 

Y. H. Wang, A. Reverter, H. Mannen, M. Taniguchi, G. S. Harper, K. Oyama, K. A. Byrne, A. Oka, S. Tsuji and S. A. Lehnert

pp. 809-820

  
 


Construction of gene interaction and regulatory networks in bovine skeletal muscle from expression data 

A. Reverter, W. Barris, N. Moreno-Sánchez, S. McWilliam, Y. H. Wang, G. S. Harper, S. A. Lehnert and B. P. Dalrymple

pp. 821-829

  
 


The transition from quantitative trait loci to diagnostic test in cattle and other livestock 

W. Barendse

pp. 831-836

  
 


The use of linkage disequilibrium to map quantitative trait loci 

M. E. Goddard and T. H. E. Meuwissen

pp. 837-845

  
 


Advances in methodology for random regression analyses 

K. Meyer

pp. 847-858

  
 


Using mixture models to detect differentially expressed genes 

G. J. McLachlan, R. W. Bean, L. Ben-Tovim Jones and J. X. Zhu

pp. 859-866

  
 


Gene expression profiling of ovine skin and wool follicle development using a combined ovine–bovine skin cDNA microarray 

B. J. Norris, N. I. Bower, W. J. M. Smith, G. R. Cam and A. Reverter

pp. 867-877

  
 


Expression of imprinted genes surrounding the callipyge mutation in ovine skeletal muscle 

T. Vuocolo, N. E. Cockett and R. L. Tellam

pp. 879-892

  
 


Rates of inbreeding using DNA fingerprinting in aquaculture breeding programs at various broodstock fitness levels — a simulation study 

M. Macbeth

pp. 893-900

  
 


The potential of microarrays to assist shrimp breeding and production: a review 

K. J. Wilson and E. de la Vega

pp. 901-911

  
 


Genetic evaluation for the beef industry in Australia 

H-U. Graser, B. Tier, D. J. Johnston and S. A. Barwick

pp. 913-921

  
 


Development successes and issues for the future in deriving and applying selection indexes for beef breeding 

S. A. Barwick and A. L. Henzell

pp. 923-933

  
 


Practical aspects of a genetic evaluation system using parentage assigned from genetic markers 

K. G. Dodds, J. A. Sise and M. L. Tate

pp. 935-940

  
 


Genetics research in the Cooperative Research Centre for Cattle and Beef Quality 

H. M. Burrow and B. M. Bindon

pp. 941-957

  
 


CRC 'Regional Combinations' project — effects of genetics and growth paths on beef production and meat quality: experimental design, methods and measurements. 

W. A. McKiernan, J. F. Wilkins, S. A. Barwick, G. D. Tudor, B. L. McIntyre, J. F. Graham, M. P. B. Deland and L. Davies

pp. 959-969

  
 


Adaptability in tropical beef cattle: genetic parameters of growth, adaptive and temperament traits in a crossbred population 

K. C. Prayaga and J. M. Henshall

pp. 971-983

  
 


Maternal productivity of Angus cows divergently selected for post-weaning residual feed intake 

P. F. Arthur, R. M. Herd, J. F. Wilkins and J. A. Archer

pp. 985-993

  
 


Comparative genomic analysis of non-coding sequences and the application of RNA interference tools for bovine functional genomics 

A. E. Lew, L. A. Jackson and M. I. Bellgard

pp. 995-1010

  
 


Harnessing the bovine genome sequence for the Australian cattle and sheep industries 

B. P. Dalrymple

pp. 1011-1016

  
 


Integrated and comparative maps in livestock genomics 

F. W. Nicholas

pp. 1017-1020

  
 


Biotechnologies and their potential impact on animal breeding and production: a review 

H. W. Raadsma and I. Tammen

pp. 1021-1032

  
 


Challenges with investing in genetic improvement for the Australian extensive livestock industries 

R. G. Banks

pp. 1033-1039

  
 


  
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