Citation
Walker DM (1975) Utilization of whole egg and its components in milk replacers for preruminant lambs. Crop and Pasture Science 26, 599-614.
https://doi.org/10.1071/AR9750599
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Walker DM (1975) Utilization of whole egg and its components in milk replacers for preruminant lambs. Crop and Pasture Science 26, 599-614.
https://doi.org/10.1071/AR9750599
Download the article reference in the following formats: