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Food, fibre and pharmaceuticals from animals
Animal Production Science

Animal Production Science

Volume 64 Number 2 2024

AN22249Genetic parameters, genetic trends and selection response for gestation length and traits used as selection criteria in Angus breed in Brazil

Daniel Duarte da Silveira 0000-0002-0636-402X, Juan Salvador Andrade Tineo, Patrícia Iana Schmidt, Gabriel Soares Campos, Fabio Ricardo Pablos de Souza, Vanerlei Mozaquatro Roso and Arione Augusti Boligon

Our study explored genetic factors influencing gestation length and traits indicative of productive, reproductive, and morphological performance in Angus cattle, showing potential challenges in calving due to selective breeding decisions. We recommend integrating calving-difficulty measures into selection indices, utilising first-gestation length as a practical alternative, and caution against culling decisions solely based on limited gestation records. This insight is crucial for improving selection criteria and ensuring the survival and growth rates in the studied herds.

AN22471Weaning causes imbalanced T lymphocyte distribution and impaired intestinal immune barrier function in piglets

Li Dong, Mengxuan Wang 0000-0001-6081-9569, Zhong Peng, Hongmin Li, Hongrong Wang, Tao Qin, Yinyan Yin and Lihuai Yu

Weaning decreased bodyweight, imbalanced T lymphocyte distribution, lowered concentration of sIgA and anti-inflammatory cytokines, and increased concentration of pro-inflammatory cytokines in piglets. The impairment of intestinal immune barrier function, which might be associated with the Notch2 signalling, was more severe 3 days post-weaning than at 7 days post-weaning.

AN23270Differences in broiler bone, gut, and tissue mineral parameters, as influenced by broilers grouped based on bodyweight

Chinwendu L. Elvis-Chikwem 0000-0003-2160-4324, Gavin A. White 0000-0003-3829-6188, Emily Burton 0000-0003-2784-6922 and Cormac J. O’Shea 0000-0002-1797-1941

Poor performance in broilers constitute challenges from different viewpoints including health, and welfare. Understanding the physiological differences between the high- and low-weight chicks may provide a useful insight into designing the best strategy to mitigate poor performance. This study reported that the low-weight chicks had low gizzard pH and high gizzard fibre content compared with the high-weight chicks. This requires further investigation to understand wheter this relates to feeding behaviour such as litter eating.

AN22418Nutritional characteristics estimated by faecal protein in cattle fed with heterogeneous natural grassland

E. B. Azevedo 0000-0002-4541-8043, F. Q. Rosa, R. R. Dornelles, E. G. Malaguez, J. K. Da Trindade 0000-0001-5022-2320, D. D. Castagnara, C. Bremm, G. R. Liska and D. B. David

For better monitoring of the results in beef cattle based on native grassland pastoral systems, it is essential to know the quality of the diet ingested by the animals. The paper presents consistent results of the relationship between the composition of faeces and the diet consumed by cattle. The generated equations can serve as support for experiments in grazing and for nutritional assessment models of commercial herds.

The paper provides a clear overview of hemp’s description, historical production, chemical characterisation, potentials uses and their effects on the growth, reproduction and health of farm animals, and discusses the hemp’s potential applications in the medical and feed industries.

Commercial ducks can often experience high ambient temperatures in summer that adversely affect performance. Pekin ducks were fed grower diets (Days 22–41) with a low or high dietary electrolyte balance. Birds were exposed to a daily high temperature challenge for 9 h on Days 36–41 and provided with water supplemented with an electrolyte formulation at different concentrations with betaine or with betaine alone in the feed. The level of the electrolyte water supplement supporting higher liveweight gain depended on the dietary electrolyte balance.

Little is known about on-farm attitudes towards youngstock on Australian dairy farms, or their management, particularly in the period between replacement heifer weaning and first calving. This study describes some attitudes towards youngstock on Australian dairies, taken from a convenience sample of stockpeople involved in their management. Our results provide a foundation for future research describing calf-rearing practices, pathways to support best-practice management, and the attitudes and behaviours held by Australian dairy stockpeople towards youngstock under their care.

AN23238Investigating the role of blow fly olfaction in flystrike in sheep

Guanjie Yan 0000-0001-8004-5134, Anthony C. Schlink, Shimin Liu 0000-0002-6498-4761, Johan C. Greeff 0000-0003-4457-8448, Gavin R. Flematti 0000-0003-2545-6939 and Graeme B. Martin 0000-0002-1905-7934

For Merino sheep industries, flystrike causes a loss of about A$320 million per year. Blow flies use their antennae to detect odours, so odour chemistry could help accelerate breeding for flystrike resistance. Blowfly olfaction is studied with electrophysiology, mass spectrometry and behaviour. We now know that octanal and nonanal attract blow flies and are affected by flystrike resistance.

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