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The effect of mid- and late-pregnancy shearing of hoggets on lamb birthweight, weaning weight, survival rate, and wool follicle and fibre characteristics

P. R. Kenyon A C , R. G. Sherlock A , S. T. Morris A and P. C. H. Morel B
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A Institute of Veterinary, Animal and Biomedical Sciences, Massey University, Palmerston North, New Zealand.

B Institute of Food Nutrition and Human Health, Massey University, Palmerston North, New Zealand.

C Corresponding author. Email: P.R.Kenyon@massey.ac.nz

Australian Journal of Agricultural Research 57(8) 877-882 https://doi.org/10.1071/AR05336
Submitted: 23 September 2005  Accepted: 7 March 2006   Published: 9 August 2006



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