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Articles citing this paper

The body composition and herbage utilization of grazing Merino and crossbred lambs during periods of growth and summer undernutrition

WG Allden
21(2) pp.261 - 272


8 articles found in Crossref database.

The effects of plane of nutrition, genotype and sex on growth, body composition and wool production in grazing sheep
Kellaway R. C.
The Journal of Agricultural Science. 1973 80(1). p.17
Risk factors for post‐weaning mortality of Merino sheep in south‐eastern Australia
Campbell AJD, Vizard AL, Larsen JWA
Australian Veterinary Journal. 2009 87(8). p.305
Empty Body Component Gain of Rats Grown at Different Rates to a Range of Final Weights
Thonney Michael L., Oberbauer Anita M., Duhaime Deborah J., Jenkins Thomas C., Firth Nigel L.
The Journal of Nutrition. 1984 114(10). p.1777
Genotype and age effects on sheep meat production. 2. Carcass quality traits
Ponnampalam E. N., Hopkins D. L., Butler K. L., Dunshea F. R., Warner R. D.
Australian Journal of Experimental Agriculture. 2007 47(10). p.1147
The Welfare of Sheep (2008)
Hogan J.P., Phillips C.J.C., Agenäs S.
Some aspects of the production of weaner sheep in the winter rainfall regions of Australia
Lloyd Davies H
Livestock Production Science. 1983 10(3). p.239
Higher weaning weight improves postweaning growth and survival in young Merino sheep
Hatcher S., Eppleston J., Graham R. P., McDonald J., Schlunke S., Watt B., Thornberry K. J.
Australian Journal of Experimental Agriculture. 2008 48(7). p.966
The chemical composition of the intensively fed lamb
Theriez M., Tissier M., Robelin J.
Animal Science. 1981 32(1). p.29

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