Articles citing this paper
The comparative nutritive value for weaner sheep of stubble and grain of pea, vetch and lupin crops
GW Arnold and SR Wallace
28(1) pp.143 - 154
8 articles found in Crossref database.
Understanding the nutritional chemistry of lupin (Lupinus spp.) seed to improve livestock production efficiency
van Barneveld Robert J.
Nutrition Research Reviews. 1999 12(2). p.203
Yield and nutritive value of spring-sown sweet lupins (Lupinus angustifoliuscv. Uniharvest) for lambs grazed at four different stages of growth 2. Nutritive value
Burtt E. S., Hill G. D.
New Zealand Journal of Agricultural Research. 1990 33(3). p.359
Nutritive Value and Yields of Some Forage Legumes and Barley Harvested as Immature Herbage, Hay and Straw in North-West Syria
Thomson E. F.,
Rihawi S., Nersoyan N.
Experimental Agriculture. 1990 26(1). p.49
Seasonal changes in characteristics of cattle dung as a resource for an insect in southwestern Australia
MATTHIESSEN J. N., HAYLES L.
Australian Journal of Ecology. 1983 8(1). p.9
Nutritional Evaluation of Grain and Straw Fractions of Pea Genotypes Grown Under Arid Conditions
Bingol N. Tugba,
Bolat Duran,
Levendoglu Taner,
Togay Yesim, Togay Necat
Journal of Applied Animal Research. 2008 33(1). p.93
The effect of cultivar on the rate and extent of combining pea straw degradability examined in vitro using the Reading Pressure Technique
Mould F. L.,
Hervás G.,
Owen E.,
Wheeler T. R.,
Smith N. O., Summerfield R. J.
Grass and Forage Science. 2001 56(4). p.374
Assessment of nutritive value of cereal and legume straws based on chemical composition and in vitro digestibility
López Secundino,
Davies David R,
Giráldez F Javier,
Dhanoa MS,
Dijkstra Jan, France James
Journal of the Science of Food and Agriculture. 2005 85(9). p.1550
Nutritional Value of Grain Legumes for Ruminants
Dixon R. M., Hosking B. J.
Nutrition Research Reviews. 1992 5(1). p.19
