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Articles citing this paper

Yield improvement in high lysine barley

RN Oram and H Doll
32(3) pp.425 - 434


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The nutritive value of new high-lysine barley mutants
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Some effects of artificial variation in light interception, number of grains and husk constriction on the development of grain weight in normal and high-lysine barley
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The Journal of Agricultural Science. 1983 101(2). p.301
Nutritional Quality of Cereal Grains: Genetic and Agronomic Improvement (2015)
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Seed Proteins (1983)
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