Articles citing this paper
The accretion and distribution of carcass tissues in steers during growth between 9 and 15 months of age
DD Charles
37(3) pp.323 - 330
2 articles found in Crossref database.
Thermal stability of connective tissue from porcine muscles
Voutila L.,
Mullen A.M.,
Ruusunen M.,
Troy D., Puolanne E.
Meat Science. 2007 76(3). p.474
Thermal transition of collagen in ovine connective tissues
King N.L.
Meat Science. 1987 20(1). p.25