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Plant sciences, sustainable farming systems and food quality

Articles citing this paper

Agronomic characteristics of annual Trifolium legumes and nutritive values as predicted by near-infrared reflectance (NIR) spectroscopy

X. Li A F , R. L. Ison B , R. C. Kellaway C , C. Stimson C , G. Annison D and D. C. Joyce A E
+ Author Affiliations
- Author Affiliations

A The University of Queensland, School of Agriculture and Food Sciences, Gatton, Qld 4343, Australia.

B Monash University, Geography & Environmental Science, Clayton, Vic. 3800, Australia.

C The University of Sydney, Faculty of Veterinary Sciences, Camden, NSW 2570, Australia.

D The Australia Food and Grocery Council, Canberra, ACT 2600, Australia.

E Agri-Science Queensland, Department of Employment, Economic Development and Innovation, PO Box 5083 SCMC, Nambour, Qld 4560, Australia.

F Corresponding author. Email: x.li1@uq.edu.au

Crop and Pasture Science 62(12) 1078-1087 https://doi.org/10.1071/CP10158
Submitted: 10 May 2010  Accepted: 16 September 2011   Published: 10 February 2012



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