Articles citing this paper
Fatty acid profile, silymarin content and production properties of milk thistle (Silybum marianum) germplasm under different water environments
Mohammad Mahdi Majidi
A B , Fariba Shafiei-Koij A , Fatemeh Pirnajmedin A , Mina Jami A and Zahra Radan A
+ Author Affiliations
- Author Affiliations
A Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of Technology, Isfahan, 84156-83111, Iran.
B Corresponding author. Email: majidi@iut.ac.ir; mm.majidi@gmail.com
Crop and Pasture Science 72(4) 302-310 https://doi.org/10.1071/CP20489
Submitted: 7 December 2020 Accepted: 22 February 2021 Published: 20 April 2021
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