Manipulation of dietary preferences by the infusion of propionic acid into the rumen of dairy cows in different body condition
S. A. Francis, P. T. Doyle, B. J. Leury and A. R. Egan
pp. 495-500
Nitrogen supply to the grain modifies the effects of temperature on starch and protein accumulation during grain filling in wheat
Morteza Zahedi, Glenn McDonald and Colin F. Jenner
pp. 551-564
Rhizosphere dynamics influenced by arbuscular mycorrhizal fungus (Glomus deserticola) and related changes in leaf nutrient status and yield of Kinnow mandarin {King (Citrus nobilis) × Willow Leaf (Citrus deliciosa)}
K. Usha, A. Saxena and B. Singh
pp. 571-576
Potential of capillary electrophoresis for identification of Australian triticale varieties
S. Siriamornpun, M. Wootton and J. B. Schultheiss
pp. 595-598