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Contribution of anthocyanins to the antioxidant capacity of juvenile and senescing sugar maple (Acer saccharum) leaves

Abby K. van den Berg A B and Timothy D. Perkins A
+ Author Affiliations
- Author Affiliations

A Proctor Maple Research Center, The University of Vermont, PO Box 233, Underhill Center, VT 05490, USA.

B Corresponding author. Email: abby.vandenberg@uvm.edu

Functional Plant Biology 34(8) 714-719 https://doi.org/10.1071/FP07060
Submitted: 9 March 2007  Accepted: 14 May 2007   Published: 23 July 2007



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