Articles citing this paper
The source of nitrogen (NH4+ or NO3–) affects the concentration of oxalate in the shoots and the growth of Atriplex nummularia (oldman saltbush)
Hussein Al Daini A B , Hayley C. Norman C D , Paul Young C and Edward G. Barrett-Lennard B D E F
+ Author Affiliations
- Author Affiliations
A School of Animal Biology, The University of Western Australia, 35 Stirling Highway, Crawley, WA 6009, Australia.
B School of Plant Biology, The University of Western Australia, 35 Stirling Highway, Crawley, WA 6009, Australia.
C CSIRO Animal, Food and Health Sciences and Sustainable Agriculture Flagship, Private Bag 5, Wembley, WA 6913, Australia.
D Centre for Ecohydrology, The University of Western Australia, 35 Stirling Highway, Crawley, WA 6009, Australia.
E Department of Agriculture and Food of WA, South Perth, WA 6151, Australia.
F Corresponding author. Email: egbarrettlennard@agric.wa.gov.au
Functional Plant Biology 40(10) 1057-1064 https://doi.org/10.1071/FP13060
Submitted: 19 March 2013 Accepted: 27 April 2013 Published: 3 June 2013
Progress in Botany Vol. 84 (2023)
Raven J. A.
Ammonium reduces oxalate accumulation in different spinach (Spinacia oleracea L.) genotypes by inhibiting root uptake of nitrate
Liu Xiaoxia,
Lu Lingli,
Chen Qiuhui,
Ding Wenya,
Dai Peibin,
Hu Yan,
Yu Yan,
Jin Chongwei, Lin Xianyong
Food Chemistry. 2015 186 p.312
Halophytic and Salt-Tolerant Feedstuffs (2015)
Norman H,
Hulm E, Wilmot M
Sodium chloride toxicity and the cellular basis of salt tolerance in halophytes
Flowers Timothy J.,
Munns Rana, Colmer Timothy D.
Annals of Botany. 2015 115(3). p.419
Halophytic and Salt-Tolerant Feedstuffs (2015)
The development of halophyte-based agriculture: past and present
Ventura Yvonne,
Eshel Amram,
Pasternak Dov, Sagi Moshe
Annals of Botany. 2015 115(3). p.529
Livestock preference and feeding value as key determinants for forage improvement – why not ask the consumers?
Norman Hayley C.,
Masters David G., Charmley Ed
Animal Production Science. 2023 63(12). p.1161
Commercial Cultivation of Edible Halophytes: The Issue of Oxalates and Potential Mitigation Options
Barkla Bronwyn J.,
Farzana Tania, Rose Terry J.
Agronomy. 2024 14(2). p.242
Sustainable development of smallholder crop-livestock farming in developing countries
Ates S,
Cicek H,
Bell L W,
Norman H C,
Mayberry D E,
Kassam S,
Hannaway D B., Louhaichi M
IOP Conference Series: Earth and Environmental Science. 2018 142 p.012076
The impact of supplementation with Rhagodia preissii and Atriplex nummularia on wool production, mineral balance and enteric methane emissions of Merino sheep
Li X.,
Norman H. C.,
Hendry J. K.,
Hulm E.,
Young P.,
Speijers J., Wilmot M. G.
Grass and Forage Science. 2018 73(2). p.381
Halophytes for Food Security in Dry Lands (2016)
Masters David G., Norman Hayley C.
Salinity and nitrogen source affect productivity and nutritional value of edible halophytes
Farzana Tania,
Guo Qi,
Rahman Md. Sydur,
Rose Terry J.,
Barkla Bronwyn J., Islam Khandakar R.
PLOS ONE. 2023 18(8). p.e0288547
Salt-affected Soils and Marginal Waters (2021)
Chhabra Ranbir
Oxalate synthesis in leaves is associated with root uptake of nitrate and its assimilation in spinach (Spinacia oleracea L.) plants
Liu Xiao Xia,
Zhou Kai,
Hu Yan,
Jin Rong,
Lu Ling Li,
Jin Chong Wei, Lin Xian Yong
Journal of the Science of Food and Agriculture. 2015 95(10). p.2105
Expression Analysis of Oxalate Metabolic Pathway Genes Reveals Oxalate Regulation Patterns in Spinach
Cai Xiaofeng,
Ge Chenhui,
Xu Chenxi,
Wang Xiaoli,
Wang Shui, Wang Quanhua
Molecules. 2018 23(6). p.1286
Oxalate in Plants: Metabolism, Function, Regulation, and Application
Li Pengfei,
Liu Chunlan,
Luo Yu,
Shi Huineng,
Li Qi,
PinChu Cier,
Li Xuejiao,
Yang Jianli, Fan Wei
Journal of Agricultural and Food Chemistry. 2022 70(51). p.16037
