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Plant function and evolutionary biology

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Comparison of isohydric and anisohydric Vitis vinifera L. cultivars reveals a fine balance between hydraulic resistances, driving forces and transpiration in ripening berries

Johannes Daniel Scharwies A and Stephen Donald Tyerman A B
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A Australian Research Council Centre of Excellence in Plant Energy Biology, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, SA 5064, Australia.

B Corresponding author. Email: steve.tyerman@adelaide.edu.au

Functional Plant Biology 44(3) 324-338 https://doi.org/10.1071/FP16010
Submitted: 11 January 2016  Accepted: 1 November 2016   Published: 13 December 2016



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