Citation

Franks Tricia K., Yadollahi Abbas, Wirthensohn Michelle G., Guerin Jennifer R., Kaiser Brent N., Sedgley Margaret, Ford Christopher M. (2008) A seed coat cyanohydrin glucosyltransferase is associated with bitterness in almond (Prunus dulcis) kernels. Functional Plant Biology 35, 236-246.

https://doi.org/10.1071/FP07275